Chefs (NOC 6321)

Secondary school and college programs offered in Québec

The programs indexed in the Trades and occupations section are those leading to a Diploma of Vocational Studies (DVS), Attestation of Vocational Specialization (AVS) or Diploma of Collegial Studies (DCS).
Relance Survey of Graduates
Click program name for more information (Link to Inforoute FPT)
High school
5842 Contemporary Professional Pastry Making Results
5824 Market-Fresh Cooking Results
5797 Pastry Making Results
5811 Professional Cooking Results

430B0 Gestion d'un établissement de restauration Results